{"title":"Takamaka","description":"\u003cp\u003eThe Seychelles may not be among the biggest and best-known rum producers, but on this unusually beautiful paradise island near the equator, we find Takamaka Rum, which makes both rum and liqueur at the Trois Freres Distillery. Takamaka Rum was founded in 2002 by local brothers, Richard and Bernard d’Offay, who wanted to create a rum that captures the soul of the Seychelles. Takamaka is now available in more than 35 markets worldwide, and thanks to their innovation and quality, they are growing rapidly and have also won many prestigious awards. In fact, Takamaka's Master Blender, Steven Rioux, was also named Blender of the Year 2024 by The Spirits Business Awards. At the time of writing, we carry both varieties of Takamaka rum and liqueurs in our assortment.\u003c\/p\u003e","products":[{"product_id":"takamaka-zannanan-ananas-romlikor","title":"Takamaka Zannannan Pineapple Liqueur","description":"\u003cp\u003eTakamaka Zannannan Pineapple liqueur is from the tropical and beautiful island of Seychelles, where Takamaka Rum makes both rum and liqueur at the Trois Freres Distillery.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"il\"\u003eTakamaka\u003c\/span\u003e Rum was founded in 2002 by local brothers Richard and Bernard d'Offay, who wanted to create a rum that encapsulated the soul of Seychelles. Takamaka is now available in more than 35 markets worldwide, and thanks to their innovation and quality, they are growing rapidly and have also won many prestigious awards. In fact, Takamaka's Master Blender, Steven Rioux, was also named Blender of the Year 2024 by The Spirits Business Awards. \u003c\/p\u003e\n\u003cp\u003eTakamaka Zannannan Pineapple liqueur has distinctive notes of sweet pineapple from Seychelles, and you are almost transported to paradise when you smell and taste it. The liqueur can be enjoyed neat, in a tropical cocktail or topped with sparkling water and a lime garnish.\u003c\/p\u003e\n\u003cp\u003e25% - 70 cl.\u003c\/p\u003e","brand":"Takamaka","offers":[{"title":"Default Title","offer_id":56529492050268,"sku":"6091319490198","price":169.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/3911\/0748\/files\/output_b2a58aeb-bcda-42ff-9c6c-f64dbc170d78.png?v=1769438288"},{"product_id":"takamaka-koko-likor","title":"Takamaka Koko Coconut Liqueur","description":"\u003cp\u003eTakamaka Koko Liqueur is from the tropical and beautiful island of Seychelles, where Takamaka Rum produces both rum and liqueur at the Trois Freres Distillery.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"il\"\u003eTakamaka\u003c\/span\u003e Rum was founded in 2002 by local brothers, Richard and Bernard d'Offay, who wanted to create a rum that captured the soul of Seychelles. Takamaka is now available in more than 35 markets worldwide, and thanks to their innovation and quality, they are growing rapidly and have also won many prestigious awards. In fact, Takamaka's Master Blender, Steven Rioux, was also named Blender of the Year 2024 by The Spirits Business Awards.\u003c\/p\u003e\n\u003cp\u003eTakamaka Koko Coconut Liqueur has distinct notes of coconut from Seychelles as well as hints of vanilla, almost transporting you to paradise when you smell and taste it. The liqueur can be enjoyed neat or on the rocks. Alternatively, it can be topped with pineapple juice as a Pina Colada.\u003c\/p\u003e\n\u003cp\u003e25% - 70 cl.\u003c\/p\u003e","brand":"Takamaka","offers":[{"title":"Default Title","offer_id":56529494049116,"sku":"6091319490181","price":169.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/3911\/0748\/files\/output_67ea2fda-5fec-4925-8f06-ca2c2d638cb1.png?v=1769438291"},{"product_id":"takamaka-overproof-rum","title":"Takamaka Overproof Rum","description":"\u003cp\u003eTakamaka Overproof Rum is a rum from the tropical and beautiful island of Seychelles, where Takamaka Rum produces both rum and liqueur at the Trois Freres Distillery.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"il\"\u003eTakamaka\u003c\/span\u003e Rum was founded in 2002 by local brothers, Richard and Bernard d’Offay, who wanted to create a rum that captured the soul of Seychelles. Takamaka is now available in more than 35 markets worldwide, and thanks to their innovation and quality, they are growing rapidly and have also won many prestigious awards. In fact, Takamaka's Master Blender, Steven Rioux, was also named Blender of the Year 2024 by The Spirits Business Awards. \u003c\/p\u003e\n\u003cp\u003eTakamaka Overproof Rum represents the honest, raw character of classic white rum. Due to its alcohol strength, it delivers high intensity with strong and warming undertones. The rum has notes of citrus, vanilla, banana, and grass. Takamaka Overproof Rum can be enjoyed\/tamed with fresh lime and sugar, or it can give your tropical cocktail a kick.\u003c\/p\u003e\n\u003cp\u003e69% - 70 cl.\u003c\/p\u003e","brand":"Takamaka","offers":[{"title":"Default Title","offer_id":56529496179036,"sku":"6091319490211","price":325.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/3911\/0748\/files\/output_6134b1b8-8399-49f1-a855-4b5b41f3d6e8.png?v=1769438294"},{"product_id":"takamaka-extra-noir-rum","title":"Takamaka Extra Noir Charred Cask Rum","description":"\u003cp\u003eTakamaka Extra Noir Charred Cask Rum is rum from the tropical and beautiful island of Seychelles, where Takamaka Rum produces both rum and liqueur at the Trois Freres Distillery.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"il\"\u003eTakamaka\u003c\/span\u003e Rum was founded in 2002 by local brothers, Richard and Bernard d'Offay, who wanted to create a rum that encapsulated the soul of Seychelles. Today, Takamaka is available in more than 35 markets worldwide, and thanks to their innovation and quality, they are growing rapidly and have also won many prestigious awards. In fact, Takamaka's Master Blender, Steven Rioux, was also named Blender of the Year 2024 by The Spirits Business Awards. \u003c\/p\u003e\n\u003cp\u003eTakamaka Extra Noir Charred Cask Rum is a great place to start if you want to venture into \"natural rum\" where no sweetness has been added. It is a blend of pot and column distilled molasses-based rum, matured on French oak and pressed with both French oak and ex-bourbon casks. Finally, the rum rests in former French sugarcane rum casks for 60 days. Takamaka Extra Noir Charred Cask Rum has a rich taste with notes of vanilla and gentle oak spices from the barrels. Non-chill filtered.\u003c\/p\u003e\n\u003cp\u003e43% - 70 cl.\u003c\/p\u003e","brand":"Takamaka","offers":[{"title":"Default Title","offer_id":56529497620828,"sku":"6091319490167","price":325.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/3911\/0748\/files\/output_d818a9b7-0a18-4228-a4ab-79a573226399.png?v=1769438297"},{"product_id":"takamaka-kreol-cask","title":"Takamaka Kreol Cask Rum","description":"\u003cp\u003eTakamaka Kreol Cask is a sweet\/medium sweet rum from Takamaka Rum on the exotic island of the Seychelles, distilled at the Trois Freres Distillery. The rum is made in the traditional island spirit, using freshly pressed sugarcane juice. This local rum is finally blended with rum from Foursquare Distillery in Barbados, which has been aged for 8 years in American oak barrels.\u003c\/p\u003e\n\u003cp\u003eWhen you taste this Takamaka Kreol Cask, you get a harmonious, rounded and soft rum with clear fruit notes, brown sugar, coffee and cocoa in fine balance.\u003c\/p\u003e\n\u003cp\u003e40.3% - 70 cl.\u003c\/p\u003e","brand":"Takamaka","offers":[{"title":"Default Title","offer_id":56529704812892,"sku":"6091319490778","price":375.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/3911\/0748\/files\/output_e2044a37-d655-4b90-bf0f-7fd6ddc1fb9c.png?v=1769439693"}],"url":"https:\/\/rombo.dk\/en-se\/collections\/takamaka.oembed","provider":"Rombo","version":"1.0","type":"link"}